CHRISTMAS AT KASTELLET 2024
Lunch: 11:30 AM - 5:00 PM / Dinner: 6:00 PM - 12:00 AM
For lunch, enjoy both our Christmas menu and open-faced sandwiches from our menu.
We're open for dinner every Thursday, Friday, and Saturday from Nov. 15th to Dec. 21st.
With pre-ordering for a minimum of 20 guests, we'll also open for dinner on other weekdays.
NOTE! The restaurant is closed between 5:00 PM and 6:00 PM.
CHRISTMAS MENU
served at the table with bread, butter and lard.
2 KINDS OF HERRING
House Christmas herring
Curry herring
3 SEAFOOD DELIGHTS
Egg, shrimps, herbs and mayonnaise
Plaice fillet with remoulade and lemon
Gravlax with fennel salad and mustard dressing
3 MEATS
Warm roast pork with crackling served with red cabbage and pickles
Homemade liver pâté with beetroot, mushrooms and bacon
Cumberland sausage* with creamy stewed kale
(*rolled and pressed pork belly seasoned with herbs and spices)
DESSERT
Risalamande (rice pudding, whipped cream and almonds) with homemade cherry sauce
Price per person 495 DKK
(Additional choice of eel with scrambled eggs +95 DKK per person)