Curry pickled herring with onion, capers and fried poached egg
120 dkk.
Pickled herring with baked tomatoes, onions and chili mayonnaise
120 dkk.
Marinated herring with leek, mustard mayonnaise and fried capers
120 dkk.
Warm fried herring with mustard, tarragon, pickled onions and capers
120 dkk.
Plate with 3 kinds of herring
189 dkk.
Smoked herring with egg salad, radish, onion and cress
120 dkk.
Cold-smoked Samsø salmon with horseradish cream and crispy herbs
169 dkk.
Fried filet of plaice with remoulade, lemon and herbs
155 dkk.
Fried filet of plaice with shrimps and lemon mayonnaise
169 dkk.
Eggs, shrimps, lemon mayonnaise and herbs
135 dkk.
Avocado with shrimp salad and dill mayonnaise on toast
155 dkk.
Old-fashioned tartare with pickles, onions, capers, horseradish and egg yolk
169 dkk.
Tartare with onion, cognac, mustard, patato chips and herbs
169 dkk.
Roast beef with remoulade, pickled cucumber, horseradish and fried capers
139 dkk.
”Pariserbøf” Ground Steak served with capers, beetroot, horseradish, onion and egg yolk
199 dkk.
Pork tenderloin with mushrooms á la creme, panchetta and pickled cucumber
159 dkk.
Chicken ”salad” with baked tomato, crispy root vegetable chips, pancetta and fried parsley
155 dkk.
Avocado with onion compote, fried capers, herbs and fried feta
135 dkk.
Potato with estragon mayonnaise, baked tomato, pickled red onions, crispy root vegetables and herbs
135 dkk.
Baked Hokkaido pumpkin with mushroom mayonnaise, pickled and roasted onions, walnuts
135 dkk.
Old cheese with pork fat and onions
120 dkk.
Camembert frit with toast and currant jam
120 dkk.
Crunchy nuts and almonds with chocolate
39 dkk.
